| Friday, January 25, 2008 |
| US Producers |
Abita Fall Fest - seasonally available
Boston Beer Company Samuel Adams Octoberfest - seasonally available
Clipper City Balto MärzHon - continuously available
Flying Dog Brewery Dogtoberfest - seasonally available
Victory Brewing Company Festbier - seasonally available
Gordon Biersch Märzen - continuously available
Spoetzl Brewery- available as an anniversary edition
Summit Brewing Company Oktoberfest Märzen - seasonally available
Michelob Marzen - seasonally available |
posted by Wine Addict @ 3:04 PM   |
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| Austrian Producers |
Argus Bräu Märzen - continuously available
Bauers Bräu Märzen - continuously available
Baumgartner Märzen - continuously available
Branger Bräu Märzen - continuously available
Kaiser Märzen - continuously available
Zipfer Märzen - continuously available
Eggenberger Märzen - continuously available
Erlauftaler Märzen - continuously available
Fohrenburger 1881 Goldmärzen - continuously available
Gösser Märzen - continuously available
Grieskirchen Märzen - continuously available
Großstübinger Märzen - continuously available
Haselböck Märzen - continuously available
Haydnbräu Märzen - continuously available
Highlander Märzen - continuously available
Hofstettner Märzen - continuously available
Hubertusbräu Märzen - continuously available
Johannesbräu Märzen - continuously available
Kaiser Märzen Faßtyp - continuously available
Kapsreiter Märzen - continuously available
Keller Bräu Märzen - continuously available
Königsdorfer Helles Märzen - continuously available
Medl-Bräu Märzen - continuously available
Moar Bräu Märzen - continuously available
Mohrenbräu Pfiff- continuously available
Freistädter Märzen - continuously available
Augustiner Bräu Märzen - continuously available |
| posted by Wine Addict @ 3:04 PM |
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| German Producers |
Ayinger Brewery Fest-Märzen - seasonally available
Paulaner München Märzen - seasonally available
Schlenkerla Aecht Schlenkerla Rauchbier Märzen - continuously available - notable for its use of smoked malt
Spaten-Bräu Ur Märzen - seasonally available
Hacker-Pschorr Oktoberfest Märzen - seasonally available
Vogelbräu Märzen - seasonally available
Calwer-Eck-Bräu Märzen - seasonally available
Schlössle Spezial Märzen - continuously available
Augusta Augsburger Märzen - continuously available
Fässla Zwergla Märzen - continuously available
Spezial Rauchbier Märzen - continuously available - notable for its use of smoked malt
Eichhorn Märzen - continuously available
Hebendanz Märzen-Gold - continuously available
Hummel-Bräu Märzen - continuously available
Hummel-Bräu Räucherla Märzen - continuously available - notable for its use of smoked malt
St. Georgen Bräu Gold Märzen - continuously available
Wagner Märzen - continuously available
Herbsthäuser Goldmärzen - continuously available
Mucker Bräu Märzen - continuously available
Wichtel Märzenbier - continuously available
Palmbräu Ur-Märzen - continuously available
Augustinerbräu Oktoberfest Märzen - seasonally available
Feierling Festmärzen - continuously available
Rothaus Märzen Export - continuously available
Leimener Märzen - continuously available
Dinkelacker Märzen - continuously available
Schwaben Bräu Das Echte Märzen - continuously available
Distelhäuser Märzen - continuously available |
| posted by Wine Addict @ 3:03 PM |
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| Common names for Märzen |
Maerzen
Märzenbier
Festbier
Oktoberfestbier
Wiener Märzen |
| posted by Wine Addict @ 3:03 PM |
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| Description |
The German style is most often characterized by a medium to full body, a malty flavour balance, a wide range of colours, and a clean dry finish, though wide variations are notable amongst German breweries marketing Märzen. Amongst these variations are colors ranging from pale to dark brown.
The North American style normally exhibits a stronger, though not aggressive, hop aroma and bitterness balance. The Austrian style closely resembles a Helles in color, body, and flavor balance, and is the most popular beer style in Austria. |
| posted by Wine Addict @ 3:03 PM |
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| Ayinger Oktober Fest Märzen |
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| posted by Wine Addict @ 3:02 PM |
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| Märzen |
| Märzen or Maerzen is a traditional pale lager, the origins of which go back to at least the 17th century. Brewed at the end of the brewing season in March (German: März), it was a stronger beer intended to last through the summer months. |
| posted by Wine Addict @ 3:02 PM |
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